Turkey Treat Menu

A high-quality BARF meal, created to meet all the nutritional requirements of your dog. Made entirely from fresh meat, vegetables, fruits and herbs, it offers a highly digestible, flavourful and energy-dense food, full of essential amino acids, vitamins and dietary macronutrients.

This menu contains 78.7% high-quality turkey meat, offal and bone, supplemented with biologically appropriate vegetables, fruits, herbs and minerals. The combination of these premium ingredients provides the essential nutrition dogs need for optimal health and well-being.

The selection of meat sources in this meal, including offal and bone, provides a versatile selection of essential nutrients, including fatty acids, vitamins and minerals to support a happy and active lifestyle. Containing quality protein, this meal provides essential amino acids to support a variety of bodily functions. The ground bone provides calcium and phosphorus, whilst also contributing to ideal oral health and hygiene.

Turkey Muscle Meat (29.2%), Turkey Carcass (23.2%), Turkey Heart (16.9%), Turkey Liver (9.4%), Carrot (7.7%), Zucchini (5.6%), Apple (4.2%), Beetroot (1.4%), Coconut, Alfalfa, Hemp Seeds, Cod Liver Oil, Organic Seaweed (Ascophyllum Nodosum), Phytoplankton (Nannochloropsis)

Nutritional Additives (per kg): Vitamin E 28mg (natural origin)

• Turkey Muscle Meat: A lean, high-quality protein that’s easy to digest and rich in essential amino acids. Turkey meat supports strong muscles, healthy skin, and energy production while being naturally lower in fat than other meats.
• Turkey Carcass: Provides soft bone, cartilage, and connective tissue – an excellent natural source of calcium, phosphorus, glucosamine, and chondroitin to support strong bones, teeth, and joint health.
• Turkey Heart: A nutrient-dense organ packed with taurine, Coenzyme Q10 (CoQ10), and B vitamins. Turkey heart helps support heart function, energy levels, muscle health, and cellular repair.
• Turkey Liver: A powerhouse of nutrition, loaded with vitamin A, iron, copper, and B-complex vitamins. It supports immune health, detoxification, and red blood cell production.
• Carrot: Packed with beta-carotene (a precursor to vitamin A), carrots promote healthy vision, immune function, and skin. They are also a great source of fiber and antioxidants.
• Zucchini: A low-calorie vegetable rich in water, vitamins C and A, potassium, and antioxidants. Zucchini helps support digestion, hydration, and overall cellular health.
• Apple: Provides natural sweetness, dietary fiber, and vitamin C. Apples support digestive health and act as a natural antioxidant, promoting immune system function.
• Beetroot: A vibrant root vegetable high in fiber, antioxidants, folate, and manganese. Beetroot promotes heart health, improves circulation, and supports liver detoxification.
• Coconut: Provides medium-chain triglycerides (MCTs), which offer quick energy, support brain function, and promote a healthy skin and coat. Also has antimicrobial properties.
• Alfalfa: A nutrient-rich herb loaded with vitamins A, C, E, and K, and minerals such as calcium and magnesium. It helps support joint health and detoxification.
• Hemp Seeds: Rich in omega-3 and omega-6 fatty acids in an ideal ratio. Supports skin, coat, brain, and heart health while providing a clean plant-based protein source.
• Cod Liver Oil: An excellent source of omega-3 fatty acids (EPA & DHA), vitamin D, and vitamin A. Supports cognitive function, heart health, immune system, and skin condition.
• Ascophyllum Nodosum (Seaweed): A brown seaweed rich in iodine, antioxidants, and trace minerals. Supports thyroid function, helps reduce plaque buildup on teeth, and boosts the immune system.
• Phytoplankton (Nannochloropsis): A marine microalgae packed with bioavailable omega-3s, chlorophyll, antioxidants, and essential amino acids. Enhances cellular health, reduces inflammation, and boosts energy and immunity.
• Vitamin E (natural origin): A powerful antioxidant that supports immune function, skin health, and cellular repair. Derived from natural sources for better absorption and efficacy.

Feed 2-3% of the dog's ideal body weight daily, ideally spread over two meals. We recommend feeding any dogs over the age of 6 months twice a day. Depending on the breed and the age of your puppy, they can move to adult ratios, larger puppies can move over sooner but still feed puppy rations until they are fully grown.

For detailed feeding guides, you can click here.

• Step #1: Preparation

Once you're ready, take out your pet's meal from the refrigerator. Only serve when completely thawed - Frozen foods can be difficult for animals to digest. Never microwave any pet food. This takes a bit of foresight, but once you're used to the new diet it becomes very easy to remember when to take out new portions to thaw!

• Step #2: Serving

Once your pup's meal is fully thawed it's time for feeding! Feed an appropriate portion to your dog, preferably in a separate bowl. We recommend a stainless steel bowl as it can easily be cleaned. Other materials, such as plastic, are porous and can trap germs over time. Remove any unconsumed food (if there is any!) within 20 minutes.

Storage

Keep raw-frozen products frozen until ready to use. Our raw-frozen products should be stored frozen at -18°C in the freezer. Before feeding, should be thawed in the refrigerator. We recommend you allow 2 days for the meals to fully thaw before feeding. Freshly opened products should be stored in the refrigerator and fed within 72 hours.

Safe Handling

Wash all work surfaces, utensils, hands, and food bowls with hot, soapy water after handling raw meats and poultry. Keep raw meat and poultry away from children and separate from other foods. It’s important to clean your pet's bowl after each meal, which is why we recommend using a bowl that can easily be sanitized. Wash your hands and your pet's bowl with warm soapy water after each feeding.